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Dr. Andrew Rynne
MD
Dr. Andrew Rynne

Family Physician

Exp 50 years

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Hi, I Am 4 Weeks Pregnant. I Usually Add Little

Hi, I am 4 weeks pregnant. I usually add little fresh ginger and garlic to my food that I cook daily. Today I added ginger little more in my lentil soup. After finishing dinner, I was just looking up online and read that ginger is safe during pregnancy only in limited amount like 5g per day. I must have added like 1-2 teaspoon. Will it harm my baby?
posted on Sat, 26 Sep 2015
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