Yes, quite common. Doubt TT did anything. Actually only about half the alcohol you drink gets in, the rest is digested before it gets in.
Factors that Make More Get IN:
female gender... less digestive enzymes
non-smoker, non-barbeque eater... the
liver isn't stimulated to remove organic wastes as much
Alcohol being with FOOD that absorbs it, holds it in digestion longer (full stomach)
also, takes longer for alcohol to get in, you get less of a PEAK ALCOHOL level (this is probably what you felt and the peak goes away in an hour even if the alcohol does not).
Some medications interfere with digestion of alcohol.
Grapefruit interferes with alcohol digestion
Level of metabolic activity changes alcohol
metabolism (level of
thyroid).
One or more of these certainly played a role and.......
Size of the person is like the size of a bottle, put the same alcohol in a small container it gets filled faster !
Other things that give you a buzz add onto the alcohol.