What Causes Pain While Eating On Being Diagnosed With Celiac Disease?

Hi, Celiac disease is an autoimmune disorder that causes damage to the small intestine when gluten, a protein found in wheat, barley, and rye, is consumed. This damage can lead to malabsorption of nutrients and a range of symptoms, including abdominal pain, bloating, diarrhea, and weight loss. In addition to these common symptoms, people with celiac disease can experience pain while eating. This pain may be caused by a range of factors, including inflammation and irritation of the small intestine, nerve damage, and muscle spasms. It is also possible that other medical conditions, such as gastritis or pancreatitis, could be contributing to the pain. If your daughter has been diagnosed with celiac disease and is experiencing persistent pain while eating, it is important to work with a healthcare provider who is knowledgeable about the condition and its associated complications. A gastroenterologist or a specialist in celiac disease would be a good place to start. They may recommend further diagnostic tests, such as a colonoscopy or MRI, to identify the cause of the pain and develop a treatment plan. In the meantime, your daughter may find relief from pain by avoiding foods that trigger symptoms, such as those containing gluten, dairy, or high amounts of fat. Eating smaller, more frequent meals throughout the day may also help to reduce the intensity of the pain. Pain medication, muscle relaxants, or antispasmodics may also be prescribed to manage the pain. Your daughter needs to work closely with her healthcare provider to manage her celiac disease and associated symptoms. With proper care and management, many people with celiac disease can live healthy, symptom-free lives. Take care. Hope I have answered your question. Let me know if I can assist you further. Regards, Dr. Priyanka, General & Family Physician