Hi sir/madam, I had typhoid and was hospitalized on 14april, discharged after medication on 21st April. I took a week s rest at home n then started back to work. It has been 14 days since I was discharged. During the past two weeks I have been eating majorly oil-free parathas with little sabzi (very very little oil), a litre of water, a litre of fruit juice every day. Nothing else. I m feeling normal as before with no headache, nausea, fever,etc,. Will I need to continue this food pattern for more time or can I restart my normal food pattern like sambhar rice, cooked vegetables with light oil, ghee pongal etc,? Thanks
                                                        
                                                     
                                                    
                                                        
                                                            
                                                            
                                                            
                                                                posted on
                                                            
                                                                Tue, 6 May 2014 
                                                            
                                                            
                                                            
                                                            
                                                                
                                                                    
                                                                    
                                                                    Tue, 27 May 2014
                                                                    
                                                                    
  Answered on 
                                                                 
                                                                
                                                                    
                                                                    
                                                                    Tue, 27 May 2014
                                                                    
                                                                    
  Last reviewed on